Service was quick and personable. Staff were happy to make recommendations (and chose well). Food was excellent and probably the best of the restaurants within the Wests clubs. The true grit platter is a fantastic choice, and could be comfortably shared with 3-4 people (especially if you add some spring rolls and Mac and cheese). The plant based popcorn chicken was surprisingly good too. Well worth a visit, and I will certainly be coming back again.

We had such a lovely night out at this establishment. The food was impeccable. I had the best vegetarian meal I’ve had out in a long time. My partner commented that the scotch fillet was the best he has had. We will be back. Thank you.

We actually ate here two days in a row the same meal it was excellent. The quality of the meat was one of the best we have had in Australia or around the world in our travels including the USA. They beat Texas Roadhouse by miles. The meat was tender and you could use a butter knife to cut it.The staff is lovely and friendly. We had the signature 18 hour slow cooked rib eye the 10oz. I cannot rave enough about the quality of the food definitely kudos to the chef. Worth every penny. We would definitely recommend this place to everyone who is in the area.

The food was disappointing we ordered the ribs and the meat was very chewy, tasteless and didn’t fall off the bone. The wait for the food was long and by the time the food arrived it wasn’t worth the wait. If you’re wanting ribs or steak I wouldn’t recommend this place.

This is the first time we've been here. Our family traveled to Newcastle and looked for a steak house. All the dishes here are delicious. It's a nice and clean restaurant with good service and everything is good.