We had the feed me option & we went with the vegan option. The food was tasty. The cocktails were fresh & delicious. The staff were attentive & the restaurant was clean & tidy. Loved it

Camillo was a great host! Helped us with our menu selection and added to the overall experience. The food was amazing, the ambience is warm. Highly recommended!

I had such a memorable meal at ONDA Bar & Eatery in Richmond the flavours, atmosphere, and service all hit the mark beautifully. From the start to finish, the experience felt special and satisfying. The ceviche was fresh, vibrant, and perfectly balanced, a great way to kick things off with bright citrus notes and clean flavour. The Argentinian porterhouse was cooked to perfection and rich with delicious seasoning, making every bite melt in your mouth and pair wonderfully with their chimichurri. And the eggplant was a standout for its smoky, well composed taste and texture. For dessert, the chocolate cigars were an absolute highlight, indulgent yet playful, with rich chocolate wrapped around a chocolate mousse that made the perfect ending to the meal.

The food was fantastic; fresh, generous portions, and flavoursome. Love that they have a margarita menu with lots of options. The only thing that we didn’t get was the decor - the ambience was odd at night as the restaurant had too many lights on and not enough music. Felt a bit like a library 😅

I’ve been here twice in the last couple of months and would definitely come back. I’ve brought friends and family here because of the stand out vegan options and great selection of cocktails. The only think I will mention is that the servings of the eggplant dish and buffalo cauliflower were quite different between the two of my visits, with the first visit portion being substantially bigger than the second which was only slightly disappointing. My recommendation is the sweet potato chips. They’re the best I’ve ever had!