This place serves really top quality dishes in a no-nonsense way. Visiting from Sydney and the Tasmanian fish is ace and priced reasonably compared to not-as-good Sydney restaurants. The service is also friendly, I would definitely come back here upon my return to tassie!

Amazing food! It feels like I’m in 6D heaven! You can truly taste the LOVE in everything they make!!! And the food so fresh! What is love? Their food tells you. Every visit AMAZES me — and I absolutely love the nigiri scallops! They’re incredible!

Kosaten has a charming interior and a fun mini train system that delivers food right to your booth. Unfortunately, the food didn’t quite live up to the concept - most of the nigiri was underwhelming, with stiff rice that lacked proper seasoning. The small plates had decent flavor but nothing particularly memorable. A creative idea, but the execution left something to be desired.

What an amazing experience! The location is great—not directly in the center of town, but still very close and easily accessible. I was also pleasantly surprised by the high-tech tablet menu, which offered several ways to browse and order dishes. All the dishes arrived straight from the kitchen to the table via a conveyor belt—such a fun and unique touch! The food was absolutely delicious—fresh, high-quality ingredients with beautiful presentation. The venue itself looked fantastic and had a great vibe. I absolutely loved it and will definitely be coming back!

It was a bit strange that when we came, no one was at the reception. And we stood for a while there before a girl finally came from outside, and she was looking flustered and not friendly. Anyway, inside was dark with lots of black interior, and a pad to order which foods get delivered using sushi train. Tried a few things but for me the grilled scallop sushi was the winner for me, you can taste the grilled flavour and the sauce was beautiful. But most of the sauces were beautiful anyway. Also you should try their pumpkin tofu. We didn’t know what to expect with this but it was beautiful. Basically more like a deep fried pumpkin, but the broth that came with it was so comforting and yummy. The bill isnt cheap but it was such a nice lunch.