Green Zebra Restaurant & Bar

5 Grand Parade, Parrearra QLD 4575, Australia

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Green Zebra Restaurant & Bar

📸 Photos (9)

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About

Green Zebra draws inspiration from our Southern European roots highlighting the flavours of the vibrant Mediterranean region. Our focus is fresh more-ish food that nourishes the soul. Enjoy!

Features & Amenities

📅Reservations🌳Outdoor Seating🚪Private Dining

Reviews (5)

Kerrie AthertonGoogle
★★★★★

Second visit for lunch after a first visit prior to Christmas under the new chef. A few teething problems on the busy night but after speaking to the manager we went back for lunch to give things a second chance and so glad we did. It was a fantastic experience. We had spring rolls, calamari, halloumi and hot honey Chicken. The food was really 10/10 and the manager came over and spent time listening to our feedback. The staff were fabulous. Taking on board that we had been previous regulars when they had the old menu they listened to our feedback and will be expanding the menu. Looking forward to my next visit to The Green Zebra. I’m so glad we gave it a second chance under new management. 🙌

Sarah HallyGoogle
★★★★★

I had a pleasant meal at Green Zebra. The location by the water creates a really enjoyable setting, and the service was attentive without feeling rushed. The menu has good variety and the dishes we ordered were well cooked. The only downside was that it was a bit noisy during peak time and one of the items we wanted wasn’t available.

Brookly BayGoogle
★★★★★

The staff were friendly and welcoming, and the food was fresh and flavourful. I especially enjoyed the presentation of the dishes. However, it did get quite busy which made the wait a little longer. Overall, it was an enjoyable dining experience and I would come back.

ZGoogle
★★★★

Overall this restaurant is a lovely beachside place to enjoy with friends and family. The breeze that flowed through the restaurant was lovely, and the drinks were refreshing. The food was delicious and good quality, and the staff are accommodating and kind. The only downside is the price, especially of some of the mains which are on the smaller side (market fish in particular).

Aussie PainterGoogle
★★★★★

We went for our 5 year anniversary here last night and it didn't disappoint! for entree we shared the oysters Kilpatrick; we both agreed hands down best ones we have had. It had this spice that we could not quite pick but oh My god. My wife for mains had the 300gram Wagyu steak and I had the crab 🦀 and prawn 🦐 pasta! They were both delectable. The location of this place is amazing. Highly recommend!

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🕐 Opening Hours

MondayClosed
TuesdayClosed
WednesdayClosed
ThursdayClosed
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SundayClosed

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