We used to be regular customers. However, recently we’ve noticed a decline in the quality and freshness and an increase in prices. I’m not sure what has happened but it seems like a different bakery. The lamington was much smaller and was very dry. The jam and cream doughnut made us feel nauseous. The sausage roll mince seemed more seasoned and processed than usual. It’s a real shame as this bakery was iconic on the Gold Coast.

Got ourselves a biscoff doughnut and chocolate croissant as a Sunday treat to share. Although there wasn’t much left in way of sweets, it still tasted fresh and delicious. Next time we’ll go earlier in the day and try something different.

Just when I thought the peppered chunky steak pie was 'lord of the pies' at this epic local bakery, another serious contender has emerged. Introducing the lamb and rosemary pie! Nice and chunky but oh so spunky! Tiny twigs of rosemary are nestled comfortably upon a soft, flaky bed of pastry with succulent chunks of lamb awaiting inside!

For years this has been a solid staple for good food. All bakery items are amazing and great value for money (don't ever go to a franchise bakery if you're driving distance to here). My advice is get cheesy mite scrolls, they give you two for the price of one every time. Whether you're a local, or just up to visit, you won't be disappointed. After some over zealous xmas celebrations the lamb pie makes a great morning snack!

Amazing baked goods!! So many choices and prices are great!!!! Had apple pastry and carrot cake. Perfect sugar rush yum yum.. Dog friendly too! Saw so many doggies with their mommys and daddys 😍😍